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On today’s episode, Dianne interviews our online A&P instructor and NTI graduate, Priscilla Condon. They cover topics ranging from Priscilla’s educational background, to why she loves teaching at NTI, and what her favorite food is!
About Priscilla Condon, MSN, MNT
Priscilla has a Bachelor of Science in Nursing from The State University of New York and a Master of Science in Nursing from Vanderbilt University. She worked as a board-certified Family Nurse Practitioner for 25 years in private practice and as adjunct faculty at Vanderbilt University and The University of Alabama School of Medicine. Graduated from NTI in 2008 as a Master Nutritionist and started Path to Wellness LLC at that time. Priscilla specializes in Diabetes, weight management, and bio-identical hormone replacement. She also works with a board-certified chiropractic neurologist treating dementia, Parkinson’s, ADD, and traumatic brain injuries. And she lectures throughout the USA as part of the Episcopal Church CREDO health faculty. She lives on the Alabama Gulf Coast and enjoys canoeing, kayaking, and all water activities.
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About Nutrition Therapy Institute’s Holistic Nutrition Certification
Nutrition Therapy Institute (NTI) is a leader in holistic nutrition education. Since 1999, NTI has provided students with the highest quality in nutrition training by offering comprehensive holistic nutrition courses online and in-person to help students achieve thriving careers as holistic nutrition therapists in the field of holistic nutrition counseling and wellness. Interested in starting our holistic nutrition courses and earning your holistic nutrition certification? Attend an informational webinar to learn more by signing up HERE.
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