Back to Basics: Homemade HummusI just returned home from an amazing trip to Europe where we took a cruise ship in the Mediterranean and…
Beef Tostadas & Homemade Purple Masa TortillasIt makes me smile to think that not too long ago I was intimidated to make anything from scratch. Homemade…
Back to Basics: Homemade MayonnaiseI am a Mayo girl, and any condiment, dip, spread, gravy, or sauce used to dress up my meal, you…
Tangy Probiotic SauerkrautI think the first time I had sauerkraut was on a hot dog or brat when I was around 10…
Cheesy Sausage and Green Chili Egg BakeWhen I think about breakfast, my favorite combination just about every time is eggs, cheese, and green chili. I absolutely…
Roasted Vegetable Soup with Homemade BeansHappy New Year! It is hard to believe another year has passed. Time seems to be moving quickly—for me anyway.…
Meatless Holiday MinceNothing puts me in the mood for the holidays like a beautiful snowy day, a cozy fire, and delicious smells…
Hearty Beef StewThis might be one of my all-time favorite dishes to make during the chilly fall and winter months. Whenever I…
Fig Goat Cheese TartletsI love this time of year when the temperatures begin to dip, and the air cools and takes on the…