Cultured Dairy Class
Culturing dairy is an age-old method of preserving milk. In this class, you will learn about cultured dairy foods, including…
Fermented Vegetables Class
Fermented vegetables have a unique tang that tastes great on their own, or added to salads and other dishes. In…
Pelvic Floor Strengthening Workshop
Join Nutrition Therapy Institute for a 2-hour workshop all about strategies for strengthening your pelvic floor. Participants can expect active…
Beef Tostadas & Homemade Purple Masa Tortillas
It makes me smile to think that not too long ago I was intimidated to make anything from scratch. Homemade…
Safe & Effective Non-Toxic Alternatives for Household Cleaning
As blossoms make a comeback, the fresh air can inspire an indoor overhaul we call spring cleaning. Books, toys, clothing,…
The Natural Food Chef Journey
We hear all the time from students that the Natural Food Chef program was a transformational journey that changed their…
Play BINGO With Us!
To celebrate Summer Term, we’re playing BINGO! We have some amazing prizes lined up, including $50 coupons off a course,…
Protecting the Organic Food System
Do you ever wonder how much you can trust the labels on organic food? In today’s episode of the NTI…
NTI Graduate Spotlight: Tamra Tompkins, NTM
Meet NTI graduate Tamra Tompkins, a holistic nutrition therapist with a chef background, who found her path to wellness through…
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