How to Eat for the Most Gorgeous and Healthy Skin of Your LifeConsidering that our skin is the very first thing people see of us, it’s no surprise that we put so…
Supporting GLP-1 Naturally: A Functional Approach for PractitionersGLP-1 medications aren’t a passing trend. They’re changing how clients think about weight loss, metabolism, appetite, and health and they’re…
3 Hot Food Trends: Are They Healthy?Food fads come and go. Remember Atkins? Olestra? FroYo? Sun-dried tomatoes? Fondue? These popular meals, treats and restaurant trends make…
How to Use Your Nutrition Therapist Master Certification in the Culinary WorldThe nutrition world has blown up the culinary world in recent years. Never before has there been more interest or…
The Very Best Foods to Keep Your Liver HappyThe great poet Maya Angelou once said, “Life loves the liver of it. You must live and life will be…
Where Have the Trans Fats Gone and What Has Replaced Them?If you’ve missed the news from recent years, partially hydrogenated fats are dead, and with them trans fats. Long live…
Why Study Holistic Nutrition? The Answer Lies in Our Food SystemWhy Study Holistic Nutrition? Because Food Is at the Root of Wellness and Chronic Disease Holistic nutrition therapists are uniquely…
Top 10 Careers in Holistic NutritionWhile some people go into holistic nutrition with a clear path in mind, others may not yet have a vision…
Are the Weight Loss Drugs Taking the World by Storm Leaving You Deficient?You’ve seen the ads, heard the news stories, whispered about celebrities and maybe known someone taking them now. You may…